Travel with your own Personal Chef

Experience some of the best Italy Food Tours to Sicily and  Puglia. Dominique Rizzo – Australian chef, food writer and TV presenter invites you to join her on a gastronomic adventure, specialising in her beloved ancestral homeland of Italy, Dominique’s passion for all things Italian takes you to some of the lesser travelled places such as the region of Puglia. Situated on the South East Coast of Italy this Food and Wine adventure takes you through some of this regions iconic towns and cities enjoying some of the finest  wines, and slow food olive oil, cheeses and specialty products.  Her  Sicilian Food Tours are abundant with  the most unforgettable experiences giving you the opportunity to meet the locals and immerse yourself in its rich culture.

Italy & Sicily

Puglia is a Mediterranean paradise. It boasts stunning coast line, magical towns and cities in addition to a great expanse of beautiful architechure and culture. Italy has truely left its stamp on the world. It has done this perhaps most of all, with mouth-watering cuisine.  Discover the best of Puglia, its food, wine, oliveoil and its top regional attractions. Discover the fertile Itria Valley and the beauty that lies in this region known as the Florence of the South.

Sicily and its surrounding islands are south of the Italian Peninsula. Sicily has a rich culture and hugely celebrated cuisine. This makes it one of Italy’s most sought after holiday destinations. Sicily is renowned  for its traditional slow food, award winning unique wines, a passion for real rustic, simple cooking and its deep entwined culture.  There is no better way to experience all the country has to offer, than by joining Dominique’s guided food tours in Italy.

Other Destinations

As passionate as we are about Italy, we are equally passionate about the rest of the world. Our other Food Tours include Spain, visiting Catalonia, Barcelona and the Costa Brava. SpainBasque, Rioja and the South of France, and  an incredible tour to the Islands of Sardinia and Corsica. 

Authentic Food and Wine tours with your comfort in mind

Dominique’s bespoke, personally designed  food tours strike the perfect balance between authentic travel and creature comforts. Your trip takes you off the beaten track, finding the best local venues and experiences for culture, cuisine, authenticity and scenery.  At the same time, Dominique is passionate about hospitality and giving you the best service where you can simply sit back and relax. Travelling in style on private transport, private transfers and staying in luxury 4 and 5 star accommodation and spa resorts is just another reason why Dominique’s tours are a step above the rest.

Sicily food tours with Dominque Rizzo

At the heart of Dominique’s signature tours, are her stunning Sicily food and wine tours. This is the place of her heritage, therefore she brings a deep knowledge and passion for the island.  Dominique brings to you a Sicilian gastronomic experience like no other. Sicily, is often referred to as “God’s Kitchen.”

Enjoy hands-on cooking classes, taste the region’s best wines and feast on delicious regional flavours. Italian cuisine is well known for being diverse. There is a richness of different tastes on offer in each region. Most of all, at the heart of its cuisine is simply cooked food, bold flavours and an enormous amount of variety. Regional Sicilian cooking centres on quality, fresh and slow food ingredients. Most of all, locally sourced, grown and produced.

This means recipes are often handed down through families, or are local favourites. Dominique’s Sicily Food Tours are a great way to experience real Sicilian cuisine from what the locals eat on the streets to michelin star restaurants.

What is special about Dominique’s Sicily tour?

Dominique’s Sicily tour embraces the heart and soul of Sicilian food and life. The culture and cuisine in this amazing part of the world is unique. It is also rich in history. Dominique personally designs and hosts her Sicilian food tours, engaging friendly local tour guides, who are passionate and knowledgeable about all of Sicily, its history and culture.

Visit the most popular cities in Sicily, see some of the most noted UNESCO world heritage sites, sail on the turquoise waters of the Ionian and Mediterranean seas, and enjoy some of the specialty foods only Sicily can offer.  In addition you will also have the chance to enjoy your own cultural exploration, with free time and time to just relax and take in the essence that is this interesting and delicious island.

2020 Tours to Puglia, Sicily & Spain – BOOK NOW

2022 Tours to Morocco, Sardinia & Corsica – REGISTER YOUR INTEREST

Savouring Sicily

Dominique Rizzo - Italy tour

Sicily Tour – Savouring Sicily 

Travelling 20th May to 1st June 2020, 13 days 12 nights

Travelling to: Palermo, Trapani, Marsala, Erice, Agrigento, Monreale, Collesano, Castlebuono, Cefalu, Syracuse, Catania, Taormina, Petralia, Polizzi.

Sicily’s diversity in history creates a distinct culture and cuisine which you can savour in this unique food, wine and cooking tour. Spend 12 days and 11 nights touring with Dominique personally guiding you, visit  historic cities and sights in Sicily. Journey from the city of Palermo to the towns of Siracusa and Polizzi taking in the sites of Trapani, Erice and the coastal town of Cefalu.  This is a culturally rich and delicious tour. It is a tour of the senses.

Gastronomic Puglia Immersion

Dominique Rizzo _ Italy Tour

Italy Tour – Puglia

Travelling 6th to 16th May 2020, 11 days 10 nights 

Experience the country, sea and city on your Italy tour, as we take you on an exciting culinary and cultural journey of Puglia and its surrounding towns. Known for its whitewashed trulli dome-shaped houses in the town of Alberobello, century-old farmhouses and hundreds of kilometres of Mediterranean coastline. Puglia is a travelers’ dream if you want to experience Italian culture and fresh, tasty, local food. Among the dishes that most strongly define the traditional Puglian cuisine are the orecchiette with broccoli rabe, Apulia focaccia, Fava Bean Puree and Chicory Greens just to cite a few. An Italy food tour is incomplete without wine and the wines of Puglia are admired worldwide.

Aside from the beaches and gorgeous sea villages, Puglia has a rich archaeological heritage and boasts 3 UNESCO World Heritage sites: Castel del Monte, Alberobello and the Sanctuary of San Michele Arcangelo. A special mention should be dedicated to Lecce commonly nicknamed “the Florence of the south”. Together with the city’s Baroque architectural monuments, churches and religious buildings, there are Greek influences in the utilization of the renowned “Lecce stone”.

Eastern Sicily & Aeolian Islands

Dominique Rizzo - Sicily

 Sicily Tour – Eastern Sicily and the Aeolian Islands

Travelling 2020, 16 days – 10 June to 25 June 2020 

Travelling to: Catania, Syracusa, Ortigia, Caltagirone, Taormina, Marzamemi, Noto, Mt Etna, Randazzo, St Alfio, Castiglione di Sicilia, Salina Island, Lipari Island, Monreale, Palermo.

This Sicily tour offers 16 days to experience the best of Eastern Sicilian and the Aeolian Islands’ cuisine.

It’s a Sicily food and wine tour that explores the rich lands surrounding the famous Mount Etna in Sicily;  the most beautiful historical provinces of Catania, Taormina, Randazzo and sail to the islands of Salina and Lipari.

The Best of Sardinia and Corsica

Italy Tour – “Sardinia & Corsica” – The Islands of The Mediterranean

15 days      Dates to Be Advised                       Register Your Interest

Discover Italy’s second largest island famed for its beautiful beaches and fascinating history, Sardinia has survived countless invasions by the Phoenicians, Carthaginians, Romans, Arabs and Byzantines giving this island its rich cultural heritage. When it comes to food & drink, you will discover that Sardinia is located in a gastronomic paradise. Sardinia’s cheeses, Liguria’s pesto, Corsica’s cured meats, to name a few, are the treats of everyday dining. Discover small, unique food artisans, who open their local, private kitchens to us. From ravioli making sessions, cheese making, demonstrating culinary skills passed down from generations to a stroll through a rolling vineyard with the actual winemaker and his family.

On this Italy food tour experience a food, wine and cultural experience that you won’t get from the guidebooks. Sailing, fishing, walking, wine and dine, hands-on gourmet experiences, immersing yourself in the local lifestyle; this is a tour you won’t want to miss.

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