Flavours of Sicily Cooking Class

Flavours of Sicily Cooking Class

$190.00
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Flavours of Sicily Cooking Class
  • Flavours of Sicily Cooking Class
Flavours of Sicily Cooking Class

COOKING CLASS

Flavours of Sicily Cooking Class

$190.00

Traditional Recipes from the South of Italy

DATE: Saturday 28th February
TIME: 10AM – 2PM

In this vibrant cooking class celebrating Sicilys bold, rustic cuisine. You’ll create crisp chickpea panelle a delicious street food adapable for any occasion, vegetable caponata with a twist on the traditional recipe, Lemon and mozzarella arrancini, stuffed fresh Tuna involtini, and the easiest baked parmesan zucchini which makes a delicious side dish hot or cold. We’ll finish with pasta tossed with cauliflower, saffron and pine nuts and for dessert,  classic ricotta and pistachio crema cannoli.
10 left

Note - if you have a voucher purchased under our previous ecommerce system, please contact me via email to redeem the voucher and book into the class.

Chickpea Panelle
Vegetable Caponata with a twist
Lemon and Mozzarella Arrancini
Seared Tuna Involtini with tomato sugo
Crispy Baked Parmesan zucchini
Sformato di patate – potato and pangratatto tart
Pasta with Cauliflower saffron and pine nuts
Ricotta and Pistachio cannoli – we make the shells and the filling
Pasta di mandorle – almond biscuits

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