Need some culinary inspiration?
Whats on the menu –
The Gin Fizz Summer Sparkler Cocktail
Crispy fried Coconut Prawns with Green papaya salad and Pickled Ginger Chilli Sauce
Ginger Spiced Quail with Tamari Butter sauce, Pickled Pear and Cucumber Salad, Sticky roasted Miso Sweet Potato
Fresh Crab Betel leaves with Lemon, Lime and Ginger Mayo, mint and peanut salad, crispy noodles and Salmon Roe
Loaded Ginger Jam Cookie and Chocolate and Ginger Ice Cream Sandwich
You will receive a new recipe every day for 7 days. Each simple recipe has been carefully selected from my Cookbook to bring you a new world of flavour right at home! So what are you waiting for? Enter your details below and get yours today!
Through her innovative recipes and a healthy attitude her mission is to improve general wellbeing and build confidence in the kitchen. Firstly, Dominique believes that everyone can cook. Secondly, she hopes to inspire creative cooking which brings vitality onto peoples plates.
This tour of Sicily includes some of Sicily’s historic and well-noted cities and sights. This includes Palermo where the Arabs, Normans, Greek and Spanish among many others left Palermo with a rich imprint of foreign cultures evident in its art, design, architecture and cuisine.
My passion for all things Italian takes you to some of the lesser travelled places such as the region of Puglia. Experience the country, sea, and city as we take you on an exciting culinary and cultural journey of Puglia and its surrounding towns.
Experience the country, sea and city as we take you on an exciting culinary and cultural journey of Morocco and its surrounding towns. The Highlights of our Morocco trip truly covers a diverse country ranging from fertile fields, captivating mountains, desert sands and arid landscapes and more.
Looking for a unique cooking experience? Need help with cooking inspiration and easy recipes ideas for healthy meals, salads, Keto, low carb, low sugar, gluten free, vegetarian, vegan and everything in between? Register your details for my new bespoke URBAN cooking school called “Urban Feast” which will be opening in April / May 2023…
If you love my Recipes and you would love to come along to one of my classes or be the first to join my Urban Feast right here in Brisbane. Hands on Cooking Classes, workshops and demonstrations will be running days, evenings and weekends because I know how busy we all are. Classes will be limited to 8-10 people so you get to enjoy a relaxed pace with time to really explore cooking and new skills. And of course we will need plenty of time for feasting and drinking. It’s all just a click away.
Click Here to register your details and receive a $10 voucher towards your first class. Happy Cooking!