LAST MINUTE BOOKING - SPAIN TOURS - SAVE from $3500 PP

A RARE OPPORTUNITY TO JOIN THESE TOURS, JUST 2 PLACES AVAILABLE

Due to last-minute changes, two places have become available on my both my Spain 2026 culinary tours.  Ideal for a single / Double or Twin Share.

To secure these final positions, I’ve released them with over $3,500 saving per person – an exclusive offer for this quality of tour. 

These are curated experiences — created for those who want to travel with intention.

 

Rioja, San Sebastian and The Basque Region - 29TH JUNE - 10TH JULY 2026

only 2 places available

RIOJA, SAN SEBASTIAN AND THE BASQUE REGION

29TH JUNE – 10TH JULY 2026

13 Days 

 

Price was $14450.00pp 

Now

$10,899.00 pp (Single)

$9899.00 pp (Double/Twin)

 

You’ll explore Rioja through its food, its people, and its culture — with access to places and experiences that go far beyond the obvious.

Think private visits to some of the region’s most celebrated wineries, including architecturally iconic estates…
guided walks through the medieval village of Laguardia…
long, leisurely lunches in traditional restaurants known only to locals…
and evenings spent tasting your way through the vibrant tapas culture of Logroño.

You’ll experience olive oil among the groves, visit local markets, and step inside a private Gastronomy Society — a rare and authentic glimpse into Basque and Rioja culinary life.

There are moments you simply can’t plan yourself — like dining in a private home where local cooks prepare regional dishes just for you, or sharing wine stories with passionate producers in the heart of their vineyards.

All of this is complemented by thoughtfully selected boutique accommodation in the centre of Laguardia, allowing you to fully immerse yourself in the rhythm and beauty of the region.

Every detail has been considered — so you can simply arrive, relax, and enjoy the experience exactly as it should be.

Why travel with me

With over 30 years in the hospitality industry, I bring together my experience as a chef, food consultant, and traveller to create experiences that are immersive, seamless, and genuinely special.

This is travel through a culinary lens — with depth, access, and connection.

These are not  typical tours

This is a carefully curated journey through Northern Spain — designed for those who want to experience a destination properly.  It’s not about ticking boxes.

It’s about long lunches that stretch into the afternoon…
conversations over exceptional wine…
and discovering places you simply wouldn’t find on your own

 

Barcelona, Catalonia and the Costa Brava Region - 1st June - 13th June 2026

Only 2 places available

BARCELONA, CATALONIA AND THE COSTA BRAVA

1st JUNE – 13th JULY 2026.

13 Days

 

Price was $13950.00pp

Now 

$10,899.00pp (Single)

$9899.00pp (Double or Twin Share)

 

 

You’ll explore Barcelona and its surrounding regions through its food, its people, and its culture — with access to experiences that go far beyond the obvious.

Think guided walks through the Gothic and Jewish Quarters, tasting your way through artisan food stores…
private visits to Gaudí’s iconic Sagrada Familia and panoramic views across the city…
and evenings of exceptional dining in some of Barcelona’s most celebrated restaurants.

Beyond the city, the journey unfolds into Catalonia’s most captivating landscapes — from the medieval charm of Girona to the volcanic beauty of Garrotxa, coastal villages like Cadaqués, and immersive visits to local producers, wineries, and markets.

You’ll experience hands-on cooking, vineyard dining, and authentic local encounters — all at a relaxed, considered pace.

Thoughtfully selected accommodation and seamless planning ensure you can simply arrive, settle in, and enjoy every moment.

 

What Makes These Tours Different

Small group size of 15 – 16 people. Personally curated by chef Dominique Rizzo to give you access to local producers, chefs, and hidden venues.    Seamless, thoughtfully designed itinerary with a balance of structure and free time and a genuine connection to place, people, and culture

This is luxury travel without pretence — considered, immersive, and beautifully executed.

My Tours are ideal for..

Appreciate exceptional food and wine

Prefer quality over quantity

Enjoy travelling with like-minded people

Want a deeper, more authentic experience

Value comfort, style, and attention to detail

 
 
 
As a Chef, Food stylist, Presenter and Recipe writer, Dominique’s aim is to inspire people to cook with fresh, seasonal and local produce.

Through her innovative recipes and a healthy attitude her mission is to improve general wellbeing and build confidence in the kitchen. Firstly, Dominique believes that everyone can cook. Secondly, she hopes to inspire creative cooking which brings vitality onto peoples plates.

Dominique Rizzo is one of Queensland’s chefs, creating delicious recipes, emceeing Food Events, hosting Food and Cooking Demonstrations, Chef Food Styling and hosting world class bespoke Gourmet Food & Wine Tours to Sicily, Morocco, Spain and beyond.

Hands On Cooking Classes 2026

August - December Class Schedule coming soon

2027 & 2028
Bespoke, Chef Curated and Personally Escorted
FOOD TOURS
COMING SOON
Travelling To
MOROCCO, INDIA,
NORTHERN ITALY, CORSICA, SARDINIA AND GREECE

NEW FOOD, WINE & CULTURE TOURS COMING SOON FOR 2027 & 2028

NEW Authentic Travel Experiences coming soon

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PRODUCT PRESENTATIONS / COOKING DEMONSTRATIONS / RECIPE DEVELOPMENT & FOOD STYLING

WORK WITH ME

Cooking demonstrations / Emceeing Cooking Stages & Management / Presenting / Recipe Development and Testing / Photo Chef and Food Styling / Kitchen Studio For Hire
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COOKING CLASSES

NEW 2026 SCHEDULE OUT NOW Easy, small group style cooking for Corporate and Private events

Ready to unleash your inner chef?

NEW 2026 Schedule OUT NOW
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A Must Have COOKBOOK

“My Taste of Sicily” A family cookbook of Italian and Sicilian inspired recipes. Makes a great gift. Grab Your Copy NOW.

a must for any cook and lover of Italian food

The best Sicilian and Italian inspired everyday dishes bursting with flavour.
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RECIPES

Different options for breakfast, dessert, festive cooking & more!

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Grab my cook book for Sicilian Inspired family friendly meals

The Cook Book, My Taste of Sicily brings the heart of Southern Italian Cooking into your home through authentic recipes rooted in tradition and crafted with love. More than just food, these dishes are memories—stories of family, culture, and the unmistakable flavours of the Mediterranean. Each recipe celebrates the warmth, simplicity, and soul of Sicilian cooking, inviting you to cook the island, taste the tradition, and share it with the people you love.

 

“My Taste of Sicily” A family cookbook of Italian and Sicilian inspired recipes
My mission is to inspire everyone to make a change for the better with her delicious, healthy, real food recipes
"I love the essence of clean, simple whole food cooking. My food style and recipes are inspired by my travels and culinary experience in all cuisines. Life is too short to leave anything out! I am passionate and inspired by our worlds multicultural kitchen and all dietary lifestyle choices. I believe that with balance in our body we are whole and healthy."

Deliciously Regards,
Dominique

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