Spanish Tapas - The Classics

8 people max

Explore the flavours and traditions of the Spanish tapas table through a varied collection of classic dishes made for sharing. From chilled gazpacho and spiced almonds to marinated vegetables, tender albóndigas and traditional tortilla, this class brings together some of Spain’s most loved small plates.

Finish with freshly cooked churros and warm chocolate sauce for a menu that moves from light and fresh to rich, comforting and indulgent.