Dominique Rizzo | Bespoke Food Tours
These fig, almond & spice Christmas bites are rich, aromatic and beautifully festive. Think warm spices, nutty texture and deep fig sweetness — like a little nod to panforte, rolled into a bite-sized treat. Perfect for slow afternoons and holiday grazing boards.
Ingredients
1 cup dried figs
½ cup almonds
¼ cup oats
½ tsp cinnamon
Pinch nutmeg & cloves
1 tbsp honey
Method
Process until mixture comes together. Roll into balls and dust lightly with cinnamon or crushed almonds.
Store in the fridge up to 2 weeks
Pack in glass jars with ribbon for gifts
Add edible gold dust or citrus zest for a luxe finish