Welcome to 2026 Spain Food Tours
Discover the vibrant tapestry of Spain, where ancient history and modern flair intertwine in a passionate dance of culture, tapas, and sun-kissed landscapes.
"Barcelona, Catalonia and The Costa Brava"
Gastronomic Luxury Food & Wine Tour
As a result of Spain’s success in being the best in the world, subsequently, we have the BEST gastronomic tour for lovers of exceptionally good food and even better wine. Spain has more than 3,000 miles of coastline, and no fewer than 48 UNESCO World Heritage sites.
In addition to the incredible food and wine, you will also have the opportunity to witness and visit some of this region’s best architecture and world-class landmarks. Similarly, we have included Michelin star and private exclusive dining experiences.
Experience the lively beach resorts of Costa Brava as well as the Pyrenees Mountains. Bordered by the mountains and the Mediterranean Sea, Catalonia is a traditional region of Spain that is fiercely proud of its unique culture.
On this tour, you will love the buzz of Barcelona, one of the most visited destinations. Barcelona has more than 70 top-notch museums and 24 Michelin-starred restaurants. We visit the atmospheric medieval quarter of Barcelona with its surprising modernist architecture, and the awe-inspiring Sagrada Famiglia, the Boqueria Markets and lend a hand in a local kitchen with a hands-on cooking class.
5 minutes walking from our hotel you will find yourself right in the heart of Barcelona and the Passeig de Gràcia. Similarly, close by is Casa Batlló and Casa Mila, the most famous mansion designed by Gaudi. This colorful seaside city is full of attractions and things to do. So your free time on the tour will be very much welcomed. Rivaling Barcelona in historic importance and one of the tour highlights is the town of Girona.
We visit the coves of Cadaqués, a famous artists village in the middle of the Cap de Creus peninsula, home to Salvador Dali, also known as one of the prettiest towns in Costa Brava. Stretching northeast from the coves and beaches of Blanes to Catalonia’s border with France, the Costa Brava is Spain’s most beautiful coastline. This 1,240-mile coast of rugged cliffs and idyllic beaches is one of Europe’s favorite seaside playgrounds, and its pretty little whitewashed towns have lured artists that include Dali, Picasso, and Marc Chagall.
"Barcelona, Catalonia and Costa Brava"
Gastronomic Luxury Food & Wine Tour
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Barcelona, Catalonia and The Costa Brava Tour -
2nd June - 13th June 2026
12
Travelling to: Barcelona, Empuries, Olot, Val d’en Bas Besalú, Girona, Pals, Cadaques, Perelada, Figueres, Portlligat, Begur, Torrent, Santa Susana, Vall Llobrega
HIGHLIGHTS OF THE TOUR
Guided tour of the Gothic quarter in Barcelona
Private chefs dinner & Michelin star dinner
Barcelona hands on cooking class
Visit to Sagrada Familia
Olive oil tasting and farm visit
Guided tour of Girona
Tour of the ruins of Empuries
Visit to Casa Dali – The house of Salvador Dali
Degustation lunch in Cadaques
Guided visit of the Castle of Perelada
Guided Visit to the Dali Museum
Private wine tasting events at two of the best wineries in this region for their wine, architecture and design, food and hospitality
Small producer tasting of salumi and cheeses
BARCELONA – 10 MUST EATS
Barcelona is where tradition meets creativity — bold flavours, beautiful produce and a deep respect for simplicity.
- Pan con Tomate (Pa amb Tomàquet) – rustic bread rubbed with ripe tomato, olive oil & salt
- Jamón Ibérico – hand-carved, nutty, melt-in-your-mouth cured ham
- Patatas Bravas – crispy potatoes with spicy brava sauce & aioli
- Bombas – Barcelona’s iconic potato croquettes filled with meat
- Grilled Seafood – simple, charcoal-grilled prawns, squid or fish
- Fideuà – a Catalan noodle version of paella
- Escalivada – smoky roasted eggplant, capsicum & onions
- Croquetas – creamy béchamel fritters (jamón, mushroom or seafood)
- Crema Catalana – Spain’s answer to crème brûlée
- Churros with Chocolate – thick, rich, indulgent
"Rioja and Basque Country"
Gastronomic Luxury Food & Wine Tour -
"Rioja and Basque Country"
Gastronomic Luxury Food & Wine Tour -
16th June - 27th June 2026
12 Days 11 Nights
Travelling to: Laguardia, Logrono, Haro, Briones, San Sebastian , Getaria, Hondararribia, Biarritz, St Juan de Luz , Bilbao
"Rioja and Basque Country"
Gastronomic Luxury Food & Wine Tour -
29th June - 10th July 2026
12 Days 11 Nights
Travelling to: Laguardia, Logrono, Haro, Briones, San Sebastian , Getaria, Hondararribia, Biarritz, St Juan de Luz , Bilbao
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HIGHLIGHTS OF THE TOUR
Cocktail with canapes in the hotel cave in La Guardia
2 winery visits and tasting and lunch in Michelin star restaurant in Rioja
Private tapas guided tour in Logrono
Olive Oil Experience, food market tour in Logrono
Private cooking demonstration in Gastronomic Society with traditional lunch with matching wines
Guided visit to Merino, Briones and Haro
Guided tour in San Sebastian with Pintxos
Private Pintxo cooking class
Cider house visit and tasting with local products
Local Basque Pork farmhouse visit and lunch
Goat cheese farm visit & tasting
Visit to Zumaia cliffs
Txakoli wine visit/tasting /
Guided visit to Getaria
Michelin star dinner in Hondarribia
Private visit to Biarritz & St Jean de Luz with food tastings
Guided tour of Bilbao
Private guided visit to Guggenheim museum with Cocktails and Dinner
GIRONA & COSTA BRAVA – 10 MUST EATS
From medieval towns to the Mediterranean coastline, this region is defined by seasonal produce, coastal simplicity and deeply rooted Catalan traditions.
- Xuixo – Girona’s signature pastry, filled with crema and lightly fried
- Grilled Whole Fish – simply cooked, straight from the Costa Brava waters
- Anchoas de L’Escala – delicate, high-quality local anchovies
- Suquet de Peix – traditional Catalan seafood stew
- Botifarra Sausage – rustic grilled pork sausage, a regional staple
- Rice Dishes (Arroz / Caldoso) – rich, brothy rice with seafood or meat
- Escalivada – slow-roasted vegetables with olive oil
- Wild Mushrooms – seasonal and deeply earthy, often simply prepared
- Local Rosé & White Wines – fresh, mineral-driven wines from the coast
- Ratafia or Fig-Based Desserts – traditional sweet finish with local character
"Rioja and Basque Country"
Gastronomic Luxury Food & Wine Tour
Journey to north-central Spain, and discover the Rioja and Basque Country, one of Spain’s most famous wine-producing areas with over 500 wineries. Unspoiled natural beauty, historical sites, cultural attractions, first class Michelin restaurants, food experiences, and in particular the wine, famous for the distinctive, earthy flavours of the Tempranillo grape.
If you want to escape the hordes of tourists and immerse yourself in true Spanish culture enjoying spectacular attractions, a stunningly beautiful agricultural region rich in culinary excellence and viniculture, and luxury accommodations which take you from sea to city to country. This may be the tour for you.
In this tour we unveil the true essence of Spain. With breathtaking landscapes, rolling wheat fields, Medieval villages, and the lush green terrain of the Ebro River Valley, Rioja is not only one of the best regions for food and wine in Spain but is rated among one of the top destinations around the world.
This tour will give you one of the most delicious journeys into this regions best producers while crisscrossing the stunning countryside, with vineyards and villages pressed against the mountains.
We start the tour in Laguardia, a picturesque small medieval walled town, perched on a hilltop. With over 300 wine cellars beneath us which spans almost larger than the town itself, this is where your Spanish immersion really starts.
Enjoy Michelin star dining, the famous specialty pintxo and wine bars of Logrono, guided walking tours of nearby towns such as Briones and Haro, premium and private wine tastings and food pairings in award-winning wineries, local food market visits, cooking demonstrations in private members only Gastronomy Society clubs. We indulge in experiences with local insiders such as chefs, winemakers, artisans, and artists.
We discover the Basque Country’s seaside symbol: San Sebastian, the capital of Basque cuisine. With spectacular views of San Sebastian’s La Concha beach and bay, our stay takes you on a private guided tour finishing with lunch in the old quarter, we discover the best of local produce with guided market tours and pintxo cooking classes. Cider tasting, visits to famous cheesemakers, and a visit to the cliffs of Zumaia are complimented with wine tastings and a visit to one of the boutique small good producers, famous for his sausages and cured pork.
Combining luxury and history we stay in towns like Hondarribia, rich in architecture as well as gastronomy and boasts almost as many Michelin star restaurants and talented Spanish chefs as San Sebastian itself. It’s one of the most beautiful towns in the Basque Country. A real must-see and a feast for the eyes and the taste buds.
As an extra addition to our Spanish journey we venture to the South of France with guided tours to Biarritz and the fabulously bustling and beautiful town of St Jean de Lux. Positioned between Biarritz and the Spanish border, this fishing village combines Basque charm with family-friendly beaches. Saint Jean De Lux has something for everyone and every interest.
We finish the tour in Bilbao, a lively city famous for its Guggenheim Museum.