So addictive…I made a large batch of these Low Sugar Double Coconut and Chocolate Bars and then divided the mix to make my Rasberry Bliss Chocolate bars…they were delicious as well and a well-deserved treat when I wanted something special.
This is a very straight forward recipe, so easy and just one food processor needed. I found that even the size of these were quite large and I could have made them half the size so this will yield almost double – great for a party or gifts for friends.
Once you have made these do try the Raspberry version, its doubly as easy and you can make some bliss balls as well!
Double recipe of Low Carb Chocolate – for dipping and decorating