Dominique Rizzo | Bespoke Food Tours
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Luxury Irish Pudding with Sticky Pan Peaches and Caramel Sauce
Amaretto soaked fig, orange and ricotta cassata gelato with espresso syrup
Date, Ginger, Pecan and Fresh Fruit Tart
Baked Yoghurt Cheesecake with poached oranges
Spelt hotcakes with berries and cinnamon honey quark recipe
Vegan Healthy spelt coconut slice
Steamed Pumpkin and Date Custard Puddings
Flourless Chocolate Puddings with Strawberry Basil Salad
Saffron and Honey Silk Parfait with Poached Red Wine Pears
Italian Jam Crostata
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