Dominique Rizzo
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Nonna’s Baked Pasta with Pork & Pea Ragu & Cheesy Béchamel
Crispy Ricotta Tortelloni with Blue Cheese, Roasted Tomatoes, Prosciutto & Lemon
DR
Sicilian Baked Pasta with Eggplant, Pork & Lamb Ragu
DR
Sicilian Sausages
Amaretto soaked fig, orange and ricotta cassata gelato with espresso syrup
Sicilian Lamb Shanks
Sicilian Stuffed Sardines
Italian Stew of Beef, Potato and Saffron (Spezzatino)
Crumbed Chicken Italian Style
DR
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