Dominique Rizzo | Bespoke Food Tours
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No Bake Berry and Chocolate Cheesecake
Spring Charred Zucchini, Brie and Green pea Herb Tart
Pasta Alla Norma
Crispy Fried Coconut Prawns with Green Papaya salad and Pickled Ginger Chili sauce
Nonna’s Baked Pasta with Pork & Pea Ragu & Cheesy Béchamel
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Chili Prawn Pasta w Blistered Tomatoes, Capers & Lemon
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Red Wine Roast Chicken with Thyme & Crispy Kipfler Potatoes
10 Minute Spicy Prawn Tacos
Asian Inspired Crab Omelette
Breakfast Bake w Pork Sausage & Cheesy Crispy Hash Potato
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