Dominique Rizzo | Bespoke Food Tours
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Homestyle Roast Vegetables with Herbs
Luxury Irish Pudding with Sticky Pan Peaches and Caramel Sauce
Roast chicken, cinnamon fried pumpkin and spinach salad with raspberry vinaigrette
Asparagus and Quinoa Salad with Toasted Seeds and Strawberries
Salad of oven baked eggplant, mixed leaves, Asiago, thyme roasted tomatoes
Amaretto soaked fig, orange and ricotta cassata gelato with espresso syrup
Date, Ginger, Pecan and Fresh Fruit Tart
Crispy spiced polenta tofu with broccoli, basil, tomato and ginger salsa
Catalan Poached Fish Salad
Greek Lamb Burger
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