Dominique Rizzo | Bespoke Food Tours

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Salad Dressings

In an attempt to give you more recipes with just one click, here are more salad dressing and a selection of my favourite flavour bombs. So versatile, easy to make and with ingredients you will definately already have have home.

For delicious salad ideas click here

Makes 1 cup

Prep 10 min

Easy

Dressing and Marinades Dressings

Moroccan Spiced Yoghurt Dressing

  • 250g natural Greek yoghurt
  • 2 tablespoons lemon juice
  • 1 teaspoon minced garlic
  • 2 tablespoon Moroccan seasoning
  • ¼ cup chopped mint
  • Salt and pepper

Method

Combine all the ingredients together and keep in the fridge for up to two weeks.

Italian dressing

  • 1/2 cup extra virgin olive oil
  • 1/2 cup red wine vinegar
  • 1 clove of garlic,  finely minced
  • 2 tablespoons of freshly chopped continental parsley
  • ¼ tsp oregano dried
  • Salt and pepper

Method

Combine all the ingredients in a jar and shake to combine. Keep this in the fridge, if the oil hardens , leave the dressing out for 10 minutes before using again.

Creamy Horseradish Dressing

  • 1 cup sour cream
  • 1 tblsp horseradish cream
  • 2 tablespoon lemon juice
  • 2 tablespoon of white vinegar
  • Salt and pepper

Method

Combine all the ingredients together and keep in the fridge for up to two weeks.

Email me the receipe

  • info@dominiquerizzo.com
  • 07 3267 1667
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