7 reasons why Dominique Rizzo Food and Wine Tours are better than travelling on your own That’s what cracking the misconceptions about escorted tours is all about. Better value for money and flexibility with flights Cracking the misconceptions that escorted tours are expensive is easy when you weigh up the cost and time taken to […]
Writing recipes is an everyday occurrence in the life of restaurateur Chef Dominique Rizzo. Adding a fresh take on ice cream, taking it out of its dessert comfort zone and dropping it into the entree menu is a walk with a difference for ice cream in the Chef’s Playground. And so it was that four […]
New Zealand is not a country that’s necessarily known for its cuisine, in part because there’s so much else to like about it. More than anything else, it’s known for its sensational beauty, featuring striking coastline and otherworldly landscapes that have only been made all the more alluring by their association with the fictional land […]
Reconnect with your partner at an Island getaway
How travelling and experiencing different cultures has influenced my cooking – Dominique Rizzo’s Interview by A Taste of Harmony You’ve been running food and wine tours since 2012 now, how has travelling and exploring the cuisines of Sicily, Spain, Greece and Norfolk Island and others, influenced your cooking and recipes? Everyone would have […]
Whether you are hosting a meal at your home or taking a plate to family or a friend’s house, my next few blogs will help your dollar go further this Christmas.
DOMINIQUE RIZZO IN CONVERSATION WITH SAINT AGATHA (courtesy of the Queensland Performing Arts Centre) 231-251AD Saint Agatha Saint Agatha is said to have been martyred in 251AD in Catania in Sicily at the age of fifteen. Her torture is recorded in detail in the earliest martyrology. She would ask Dominique Rizzo what made her sad. Dominique Rizzo Dominique Rizzo has worked […]
Love Food Hate Waste – Testimonial
Dominique was very inspiring. I have collected my compost bucket and intend to take the organic items to the local community garden.
Chef Dominique Rizzo returns from her sell-out Spanish “Unique Catalonia” food, wine and cooking tour for the launch of Impossible Conversations, in Brisbane, an event that is a classic celebration of art, ballet and poetic stories. Image: H Gambley The Museum of Brisbane partnered with QPAC to create a series of Impossible Conversations with celebrated Italian figures from the […]
